FedScoop’s Social Studies keeps tabs on the latest lifestyle news and events around the Beltway.
This Sunday, Parade magazine will feature 17 of America’s best barbecue joints. Garden District (known formerly as Standard) in Logan Circle is on the list.
In a cover story celebrating the country’s return to traditional food, writer John T. Edge, director of the Southern Foodways Alliance at the University of Mississippi, explores the history of slow-cooking meat. Food critics from across the country reveal their picks for the best places to enjoy barbecue today.